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Traditional Korean cooking : snacks & basic side dishes / by Noh Chin-hwa.

By: No, Chin-hwa.
Material type: materialTypeLabelBookPublisher: Elizabeth, N.J. : Hollym International Corp., 1985Description: 78 p. : col. ill. ; 27 cm.ISBN: 0930878485.Subject(s): Cooking, KoreanDDC classification: 641.5 Noh/Sna
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Includes indexes.

In English.

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